Bartender making drinks at Boogie Room

Uproxx Features The Boogie Room in Bartenders Tell Us The Best Barrel-Aged Beers

/in /by

Spencer Elliott, head bartender at The Boogie Room in New York City

“I’m not afraid to say I love Goose Island’s Lolita. It’s brewed with raspberries and aged in Cabernet Sauvignon barrels. This 9% ABV aged beer packs a wallop with a sweet yet surprisingly tart taste.”

View full article Here.