Uproxx Features Refinery Rooftop in Bartenders To Name Their Favorite Whiskeys For Fall Old Fashioneds

Alli Torres, bartender at Refinery Rooftop in New York City

I’m loving Noble Oak right now. They age it for a year in American White Oak and finish it with sherry staves. They use pressure and heat to mimic the seasons and plant a tree for every bottle. Personally, I love a bit of a spicier old fashioned so matching the sherry notes with Angostura really delivers some great flavor.

 

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