The Wilson Brunch

Bitches Who Brunch Features The Wilson in The Wilson Brunch

The Wilson is an impressive restaurant that opened up last year, situated between NoMad and Chelsea. It has a surprising location since this neighborhood is not exactly a dining destination. The restaurant has an extensive interior with multiple floors and a large patio that’s heated in cooler weather. There’s even an event space and terrace. We opted to dine al fresco for brunch.

 

View full article Here.

Woodpecker - City Guide

City Guide NY Features Woodpecker in Where to Eat in NYC During the US Open

Woodpecker by David Burke is serving up its own innovative twist on the US Open’s Official Cocktail. Its version of The Honey Deuce is made with Grey Goose Vodka, lemon, raspberry and honeydew. Woodpecker by David Burke is a great venue for catching all the matches. Helmed by the talented chef, artist, entrepreneur, and innovator, David Burke, Woodpecker by David Burke specializes in wood-fired American fare. The menu includes a variety of savory wood-roasted meats, fish, vegetables, and pizzas. 30 W. 30th St., reservations@igchospitality.comwoodpeckerbydb.com

 

View full article Here.

Wilson- US Open

City Guide NY Features The Wilson in Where to Eat in NYC During the US Open

The Wilson is an ideal venue for a US Open doubles date. Grab a front row seat on the patio to catch the action on the 80” screen or cozy up inside on a barstool with a perfect view of one of three flatscreens. Enjoy a snack while sipping on The Honey Deuce Bramble—a twist on The Honey deuce—the Official Cocktail of the US Open. This chill cocktail is crafted with Grey Goose Vodka, lemon, raspberry, and cantaloupe. 132 W. 27th St., reservations@igchospitality.comthewilsonnyc.com

 

View full article Here.

Bungalow Bar

Nytimes.com Features Bungalow Bar in A Sailing Lesson on the Hudson, Followed by Nature, History and Good Eats in Inwood

“There’s nothing better than getting together with friends under a summer sunset and playing a hilarious game of trivia, whether the theme is VH1 top hits or Kevin Bacon movies,” writes Chloe N., a Summer reader from the Rockaways. Her recommended place to play: Bungalow Bar in Rockaway Beach, where every Monday is Trivia Monday. It gets packed during the summer, Chloe writes, so arrive early to “find prime seating, set up your team name and, of course, grab a drink from one of two bars.”

 

View full article Here.

RRT Uproxx

Uproxx Features Refinery Rooftop in These Bourbons Are Just Too Freaking Good To Mix Into Cocktails

Alli Torres, bartender at Refinery Rooftop in New York City

Angel’s Envy; hands down. The port finish really rounds it and leaves the smoothest sip unlike a handful of other brash barrels you see out there. With OGs like the Henderson family at the helm, it’s hard not to have their legacy shine through for a delicious sipping bourbon.

 

View full article Here.

Bungalow

amNY Features Bungalow in How to spend a day in Rockaway’s resilient beachfront community

Bungalow Bar is one of the best places to catch a sunset in Rockaway (377 Beach 92nd St.). The bar and restaurant, located on the shore of Jamaica Bay, offers indoor and outdoor seating as well as live entertainment.

Check out the specialty cocktails, which include Huckleberry Lemonade and the Pineapple Express — rum, Coco López and pineapple juice served in a frozen pineapple shell with rum-soaked pineapple skewers.

The large menu includes a raw bar as well as burgers, steak and chicken dishes. The impressive Seafood Tower stacks Maine lobster, east and west oysters, clams, shrimp and crab.

“We always say come for the sunset and stay until sunrise,” said co-owner Sean Tubridy. “We really focus on the customer experience.”

 

View full article Here.

Blogger- Cleo

Coffeeandchampagne.com Features Cleo in

It’s only right for an upscale artsy hotel to have an upscale artsy hotel restaurant. Enter Cleo. Now, what I absolutely love is that they’ve taken Mediterranean food which is inherently known for it’s fresh flavorful ingredients and an air of comforting homeyness and elevated it into an edible art experience.

 

View full article Here.

TMK Open Table

Open Table Features Trademark Taste + Grind in Kidding Around: 15 Restaurants for Nostalgic Summertime Desserts

Trademark, New York, New York
The banana pudding of your younger years just got a cheffy upgrade. Think brown butter Nilla-inspired wafers, lightly sweetened whipped cream, and a torched golden Fluff-style topping. Make sure you dig all the way down with your spoon to get every delicious component in every bite.
Rave restaurant review: “Every time we go, we are so happy we did! Service is impeccable, food is delish, and the ambiance is delightful.”
Make a reservation at Trademark.

 

View full article Here.

WIlson Chia Burger

Open Table Features The Wilson in 11 Top Veggie Burgers for #MeatlessMonday — or Any Day

Chia and Chickpea Burger at The Wilson, New York, New York
Chef Jeff Haskell coats his chickpea burger with chia seeds before cooking, then layers on cashew cheese, pickled beets, and Little Gem lettuce, turning a one-trick pony into a refined vegan powerhouse. Make a reservation at The Wilson.

 

View full article Here.

Lobster Boil

Broadway World Features Parker & Quinn in LABOR DAY WEEKEND Dining – Your Summer Staycation in the City

Parker & Quinn (Midtown) Labor Day Weekend is better known as “Lobster Day Weekend” at Parker & Quinn. Celebrate the long weekend with a quintessential Lobster Boil ($35) that includes a whole Lobster, corn, heirloom petite potatoes, chorizo and can of Montauk Beer. This special will run all weekend from Friday-Monday, so come by once, twice, or every day. Visit: https://parkerandquinn.com/. Reservations can be made by emailing reservations@igchospitality.com.

 

View full article Here.