Patch Features Trademark Taste + Grind In Best Summer Rosé Deals In NYC

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Trademark Taste + Grind
Neighborhood: Midtown
Where: West 36th Street between Fifth and Sixth avenues
Details: This retro restaurant inside Hotel de Soleil has something special brewed up: discounted rosé sangria. Available for $10 a glass on every Wednesday, Thursday and Friday from 5 to 7 p.m., this concoction combines Taste + Grind’s signature rosé with grapefruit, lemon and citron, served in a stemmed glass with fresh strawberries and lemon wheel.
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Time Out Features Refinery Rooftop In Seven secret oases hiding in the heart of Midtown’s Garment District

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Refinery Rooftop
On any given summer Friday, you’re likely to find the fashion set drinking ice-cold frosé on the patio at Refinery Rooftop. With exposed brick walls and direct view of the Empire State Building just four blocks away, it’s certainly an Instagrammable experience. Whether you want to shake off the stress of the workday or just need a break from sightseeing, the Refinery Rooftop would be a gorgeous place to take a load off with a cocktail in hand.
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Off The MRKT Features Bungalow Bar In Where To Celebrate National Oyster Day In NYC

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Bungalow Bar 
Should you care to pair your oysters with a saltwater breeze, Rockaway’s Bungalow Bar will be celebrating National Oyster Day with a delicious spread of East and West Coast Oysters. Priced at $15 for half a dozen and $30 for a dozen, you can enjoy your Summer Sunday with a feast to yourself or shared with friends alongside panoramic views of Jamaica Bay. For reservations contact reservations@igchospitality.com.
 
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Off The MRKT Features Parker & Quinn In Where To Celebrate National Oyster Day In NYC

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Parker & Quinn
Rosé and oysters go hand-in-hand, so Parker & Quinn is honoring the perfect pair with a dozen oysters and a bottle of their signature rosé for just $45. On August 5 from 11:30am-9pm, the package will be available for one day only, so grab your friends or fellow oyster-loving strangers. For reservations contact reservations@igchospitality.com.
 
Located at 64 W 39th St
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Help Features In Good Company In 10 Restaurant Management Tips That Restaurant Owners Swear By

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10. Sell an Experience
“Look, we sell food and drink, which is a basic need that everyone has, it’s not rocket science.
 
Having said that, we sell an experience and hopefully a feeling and a connection. Whether it’s serving guests or working with staff, it’s all about making people feel like you are there for them; you see them, you hear them.
 
Good days, bad days, if you can connect with people in a genuine way, you will find the response is in the same genuine manner. This is the key to keeping staff morale high and guests returning as it builds relationships and connections, long term or short term.“
 
Chris Billoux
 
General Manager at In Good Company Hospitality
 
In Good Company Hospitality owns more than eight different and unique restaurants in the New York City area.
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Inspirations And Celebrations Features Trademark Taste + Grind In Celebrate National Tequila Day with these Instagram-Worthy Tequila Recipes That Will Knock Your Socks Off

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Tequila Recipe by Adam Baca of Trademark Taste + Grind:

Baca-Rita

  • 2 oz of Altos Tequila
  • ¾ oz of Red Pepper Syrup (see recipe below)
  • ¾ oz of Lime Juice

Red Pepper Syrup:

  • 1 red pepper with seeds and stem removed
  • 1 cup of sugar
  • 1 cup of warm water
  • a pinch of sea salt

Blend all Red Pepper Syrup ingredients for 2 minutes then strain with a tea strainer. Combine all ingredients in a shaker tin and shake well. Pour over fresh ice in a rocks glass and garnish with an orange slice.

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Bella NYC Features Park Avenue Tavern In National Tequila Day

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Park Avenue Tavern  (99 Park Ave)
 
For the tequila aficionado, Park Avenue Tavern will be hosting an evening in the venue’s basement Barrel Room. This exclusive event celebrates a night early on Monday, July 23 and offers guests the chance to enjoy Tequila 101 Tasting Lessons while enjoying Margaritas and tacos from Park Avenue Tavern’s Make Your Own Taco Bar. Tickets are just $30 and available to purchase at www.universe.com/PATtequila.

City Guide Features Refinery Rooftop In Tour de Frosé: The Best Frozen Rosé in NYC

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The Best Frosé in NYC: Refinery Rooftop
The frosé at Refinery’s rooftop bar is blended for a cause. Right now, proceeds from their citrus-infused frosé sales will benefit Manhattan’s Lesbian, Gay, Bisexual & Transgender Community Center (the benefiting charity will change for August). This midtown rooftop bar attracts crowds, which is understandable for the fabulous views, cute decor, and winning menu of lunch items and bar snacks. 63 W. 38th St., refineryhotelnewyork.com
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Bridal Guide Features Refinery Rooftop In 10 Must-Do Ideas for Your NYC Bachelorette

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4. Rooftop Drinks

With incomparable views of the NYC skyline and legendary cocktails, Refinery Rooftop is a no-brainer for ladies looking for elevated cocktails and an even more elevated bar.

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Forbes Features Trademark Taste + Grind In National Tequila Day: Here Are Five Easy Recipes

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At Trademark Taste + Grind, bartender Adam Baca created this sprightly twist on the classic margarita, which ups the ante in spice with a red pepper syrup.

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